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Matiz Torta de Aceite Cracker- Savory

Regular price $7.00

Handmade traditional savory Spanish crisp-bread from Andalucía made with olive oil and salted.

Perfect with cheeses, conservas and charcuterie. Tortas de aceite are a traditional Spanish crisp bread, light and flaky, made with over 25% Spanish olive oil. They are produced entirely by hand – each torta with its own distinctive hand-patted shape. Tortas de aceite have been made for over 100 years in the seville region of andalucia. Made in Spain 

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